K Hrnčířům 96, Prague 4 - Šeberov
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K Hrnčířům 96, Prague 4 - Šeberov
On St. Wenceslas Day - St. Wenceslas duck or traditional Czech custom.
Czech Statehood Day reminds us of the event in 935, when Prince Wenceslas was murdered by his brother in Stara Boleslav.
The real reason why a duck is being prepared for Václav is unlikely to be known today. The most plausible explanation is that the hunting season is now at its peak.
Celebrate St. Wenceslas Day with us with a traditional menu by our chef Jiří Sovíček
Reserve your seats as soon as possible!
We look forward to on you. 
Duck liver pate
served with onion marmalade and homemade oat bread
189 CZK
Duck kaldoun
creamy soup with vegetables, poultry and noodles
99 CZK
Duck breast /180g/
prepared sous vide with thyme and brandy, served with porcini mushroom croupote and demi glace with port wine reduction
389 Kč
Confit duck leg /350g/
served with red cabbage with cranberries, bacon dumplings
and fried onions
389 CZK
Dukat buns
with vanilla sauce and fruit (1,3,7)
159 CZK
U US NA ČEPU -TAROS-
honey-coloured thirteen with full body,
medium bitterness and strong aroma
0,4l / 60 CZK
Vážení hosté,
dnes, z důvodu příprav na Festa di Tonno, máme provozní přestávku od 14:30.
Těšit se na Vás budeme opět v 17:00.